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Gevulde Eieren

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Friday, June 24, 2022

Tag: cut inch

Dish courses

Quick Fix: Seafood Curry Dish Contains Tasty Spices | Food

Marco C. Garner March 17, 2022

Indian spices flavor this dinner of plump prawns, scallops and rice. The flavors of India are an intriguing combination of salty, sweet and hot spices. I made this seafood curry … Read More

bring boilcut inchground blackhigh heatmedium highsalt pepper
Dish cooking

Say spring with a pasta dish

Marco C. Garner March 13, 2022

Morels, asparagus and peas team up in this quintessential spring pasta dish. Earthy mushrooms pair well with early asparagus and sweet peas. Famous for being delicious in sauces, risottos and … Read More

black peppercut inchground blackminutes addolive oil
Dish courses

Prepare a classic comfort food for St. Patrick’s Day | Food and Recipes

Marco C. Garner March 12, 2022

Everyone has “corned beef and cabbage” in their heads on St. Patrick’s Day. But another tasty dish might appeal to more people of Irish descent. Shepherd’s pie is a savory … Read More

baking sheetblack pepperbring boilcut inchgarlic clovesground blackhigh heatmashed potatoesmedium highminutes addsalt pepper
Dish cooking

Prepare a classic comfort food for St. Patrick’s Day | Everyday

Marco C. Garner March 8, 2022

Everyone has “corned beef and cabbage” in their heads on St. Patrick’s Day. But another tasty dish might appeal to more people of Irish descent. Shepherd’s pie is a savory … Read More

baking sheetblack pepperbring boilcut inchgarlic clovesground blackhigh heatmashed potatoesmedium highminutes addsalt pepper
Dish cooking

This French Onion Soup is a classic comfort food with an umami twist

Marco C. Garner March 3, 2022

French onion and mushroom soup with cheese croutons (Photo by Kim Sunée) The key to this classic comforting soup, made with everyday ingredients, is taking the time to caramelize the … Read More

baking sheetblack peppercut inchgarlic clovesground blackhigh heatmedium highminutes addolive oilsalt pepper
Dish courses

Make a Classic Comfort Food: Shepherd’s Pie | News, Sports, Jobs

Marco C. Garner March 2, 2022

Everybody has “corned beef and cabbage” on the brain come St. Patrick’s Day. But another tasty dish might appeal to more people of Irish descent. Shepherd’s … Read More

baking sheetblack pepperbring boilcut inchgarlic clovesground blackhigh heatmashed potatoesmedium highminutes addsalt pepper
Dish cooking

Prepare a classic comfort food for St. Patrick’s Day

Marco C. Garner March 1, 2022

Everyone has corned beef and cabbage in their head on St. Patrick’s Day. But another tasty dish might appeal to more people of Irish descent. Shepherd’s pie is a savory … Read More

baking sheetblack pepperbring boilcut inchgarlic clovesground blackhigh heatmashed potatoesmedium highminutes addsalt pepper
Dish courses

Celebrate Mardi Gras with a traditional dish – AgriNews

Marco C. Garner February 26, 2022

Next Tuesday, March 1, is Mardi Gras. It calls for a celebration, and in true New Orleans fashion, everyone is invited. “Mardi Gras” is French for “Fat Tuesday,” the last … Read More

bring boilcut inchhigh heatmedium highminutes addsalt pepper
Dish cooking

DIVAS ON A DIME: Celebrate Mardi Gras with a traditional dish | Community life

Marco C. Garner February 20, 2022

Tuesday, March 1st is Mardi Gras! It calls for a celebration, and in true New Orleans fashion, everyone is invited. “Mardi Gras” is French for “Fat Tuesday,” the last day … Read More

bring boilcut inchhigh heatmedium highminutes addsalt pepper
Dish courses

This dish shows off the bold flavor of rapini – Orange County Register

Marco C. Garner February 18, 2022

Rapini’s bold, repeat-free flavor profile features a pleasant bitterness that can be tamed with creamy pasta or cereal augmented with caramelized onions and garlic. With thinner stems than those found … Read More

black peppercut inchgarlic clovesground blackhigh heatmedium higholive oilsalt pepper
Dish courses

How Jaleu makes patatas bravas, the essential Spanish side dish

Marco C. Garner February 18, 2022

José Andrés started cooking tapas from his native Spain in the United States in the early 90s. Fast forward to today, and not only is the chef widely regarded as … Read More

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Dish cooking

Cooking with Kristin: make your mother proud: eat your vegetables! | News

Marco C. Garner February 10, 2022

New year, new goals. One of them for me is to eat more vegetables. I love well-prepared vegetables, so I searched high and low to find these tasty dishes. Each … Read More

baking sheetblack peppercut inchgarlic clovesground blackhigh heatlemon juicemashed potatoesmedium higholive oil
Dish courses

4 courses with chef Michael Thomson

Marco C. Garner February 3, 2022

Chef Michael Thomson, of Michael’s Cuisine on West 7th, shares his recipes for a delicious 4-course meal. Chayote squash soup Ingredients: 2 1/2 baking potatoes, peeled and thinly sliced 1 … Read More

baking sheetblack peppercut inchgarlic cloveslemon juicemashed potatoesmedium highminutes addolive oilsalt pepper
Dish ideas

Easy Dinner Recipes: Gluten-Free Wednesday Dish Ideas

Marco C. Garner October 8, 2014

When you’re looking for a simple, one-dish meal, hash is always a great option, especially when it comes to reusing leftovers. Simply combine the potatoes with the meat of your … Read More

cut inchgarlic clovesminutes addsalt pepper

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